Palates provides kids a diverse cooking program that will help them to be independent in the kitchen, learn important life skills, and most of all have fun!
Having kids involved in cooking can help encourage them to try new foods and flavours. It’s also helpful in building a better understanding of the diversity our world has to offer.
Palates gives kids an opportunity to build confidence and pride in what they do when they learn, create, cook and taste.
Have your Young Chefs join us at Palates Culinary School, together with a parent, to make amazing, age appropriate recipes and tools. Kids will learn about the basics of cooking: everything from how to measure to chopping their fresh ingredients.
Palates has developed recipes that are ideal for younger children to develop a great relationship with cooking.
Kids will be excited to learn, create, cook, and taste their creations.
Palates offers kids an amazing and diverse cooking program.
Our goal is to develop a child’s cooking skills and a more worldly view of cooking and flavours.
Kids will learn the basics of food: everything from where it comes from to how to build healthy eating habits using the Canadian Food Guide. Young Chefs will learn a variety of skills needed in the kitchen, such as proper food handling techniques, preparing their fresh ingredients, and how to use various cooking tools.
With each session your child will enjoy their own cooked meals in an ambiance that will complement their gourmet experience.
Palates provides smaller class sizes to ensure that children are provided with a more personalized cooking experience.
Palates is the perfect place for teens to come for an amazing cooking experience. The goal of our teen classes is to help develop young chef’s independence and confidence in cooking.
Students will learn the basics of food: everything from where it comes from to how to build healthy eating habits using the Canadian Food Guide.
Young Chefs will learn a variety of skills needed to work independently in our kitchen, such as proper food handling techniques, preparing their fresh ingredients, and how to use various cooking tools.
With each session, students will enjoy their own cooked meals and have a chance to socialize in an ambiance that will complement their gourmet experience.
As a closing activity to the program, students will be challenged to use their new culinary skills by creating their very own menu using fresh, amazing ingredients.